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July 14, 2008


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Oh yes, sooo good! And really, so easy! Before I started making it, I thought there was a special secret to making it (I think it was that fancy name ;) but no! It also tastes good as a salad dressing...yum!


I've been buying bruschetta at the olive bar often these days because I love it as a topping on grilled chicken. I love to make things homemade, but always thought there was something tricky about making bruschetta-but now I am going to have to try your recipe!

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